Nos cuvées

TRADITION (Limited stock)

Blend: 60% Pinot Meunier, 30% Pinot Noir and 10% Chardonnay

A traditional harmony of three of the grape varieties: the elegance of the Chardonnay, the aroma of the Pinot Noir and the fullness of the Pinot Meunier. Whilst the latter dominates, it gives this vintage a strong, delicate and balanced character. Ideal during the aperitif.

• Silver medal in the general agricultural competition 2020
• Hachette Wine Guide 2020
• Bronze medal at the Independent Winegrowers 2020 competition

RESERVÉE (Limited stock)

Blend: 55% Pinot Noir, 40% Pinot Meunier and 5% Chardonnay

Made from a selection of the first musts, the Réservée offers a mature and perfectly well-balanced taste. This blend can be enjoyed either before or after a meal. Perfect for an evening party.

ROSÉ

Blend: 50% Pinot Meunier, 30% Pinot Noir and 20% Chardonnay

With its gorgeous colour; the well-balanced blend of the Rosé surprises you with its superb fruity taste. It is particularly appreciated by women. Ideal with sweet food.

PRESTIGE (Limited stock)

Blend: 50% Chardonnay, 25% Pinot Noir and 25% Pinot Meunier

Essentially made with Chardonnay grape, this fine and elegant vintage is perfect for special occasions and big receptions.

• Can be found in the 2016 Guide Hachette des Vins.
• Bronze Medal at the 2018 Independent Winegrowers' Competition
• Hachette Wine Guide 2019
• achette Wine Guide 2020

PIERRE-LOUIS MILLÉSIME 2006

NEW

Blend: 33% Pinot Noir, 33% Pinot Meunier and 33% Chardonnay

This vintage is in homage to our ancestor Pierre-Louis who was a fine wine connoisseur. With its distinct straw yellow colour, this 2006 millésime presents rich and vinous aromas. This elegant shaped bottle is to be exclusively enjoyed during the aperitif.

ATYPIQUE

Limited edition !

Blend: three Champagne grape varieties from our 2009 harvest

It is with great pleasure that we present our "ATYPICAL Cuvée" created by my daughter Charline and my son-in-law Georges-André.
Its sweet side on the nose, winey and slightly woody to the taste; this round, sweet wine and its amber yellow color will be particularly appreciated as an aperitif and will not leave you indifferent!

ELÉNA

Limited edition !

Made exclusively from the 2016 harvest. 100% Vintage with a blend of 50% Pinot Noir and 50% Chardonnay, in a very limited edition of 200 copies.

The Eléna cuvée was made for the birth of Charline and Georges' daughter. With its generous and endearing side, Pinot Noir brings sweetness while the character of Chardonnay is reflected in its lively and energetic side.

SWEETNESS

Blend: 60% Pinot Meunier, 30% Pinot Noir and 10% Chardonnay

This demi-sec champagne is a sweeter version of the Tradition. It can be served during the aperitif or with dessert.

LES DONZELLES

Blend: 40% old wines and 60% from the 2018 harvest made up of 1/3 of each Champagne variety from our own grapes.

The 5th generation arrived in 2017! From this Mother-Daughter union, Les Donzelles was born, inspired by their roots and in homage to this house.
Quantity limited to 3,000 bottles. Tasting as an aperitif

DOUC'IVRESSE

Blend: 1/3 Pinot Noir for the fruitiness, 1/3 Meunier for the roundness and 1/3 Chardonnay for the vivacity

This Champagne, 100% House, exclusively composed of our 2018 harvest will exalt the intoxication of the senses and the spirit...
Tasting as an aperitif.

CARTE NOIRE

Blend: Blanc de Noirs (50% Meunier and 50% Pinot Noir)

This blend, exclusively bottled with our grapes from the 2018 harvest, will give body and roundness to this 100% House Champagne!
Tasting from aperitif to dessert

CARTE BLANCHE New

Blend : Blanc de blancs (100% Chardonnay)

This blanc de blancs cuvée (100% Chardonnay), exclusively bottled with our grapes from the 2020 harvest, HVE certified and 100% homemade; will bring minerality and ardor to your taste buds. Tasting as an aperitif; with white meat or fish/shellfish.

RATAFIA CHAMPENOIS New

This spirit drink is produced during the harvest by blending grape must and alcohol of viticultural origin. Ratafia is traditionally served as an aperitif, but can also accompany melon and foie gras. Do not forget that this nectar has an alcohol content of 18.